Versatile 12.8 Carbon Steel Wok Set for Electric, Induction, and Gas Stoves

Leidawn is committed to providing premium and tough Asian-style stir frying woks for the kitchen and home. Whether you are a professional chef or an avid cooking enthusiast, you can easily make delicious Asian food with this wok pan, such as fried rice, stir-fried noodles, Kung Pao chicken, and pork. The company believes that delicious food can attract friends and family to gather together.

The 11-Piece Wok Set is a perfect kitchen helper, ideal for family and friends gatherings, making it a great gift for your loved ones. The wok set is made of heavy-gauge carbon steel and features a unique nitriding craftsmanship to avoid rusting and has no chemical coating, ensuring a healthy and safe cooking experience.

The ergonomic wooden handle design not only provides a comfortable grip but also remains cool during use. The detachable wooden handle makes it easy to store and use in the oven. The stepped wooden lid fits the wok perfectly, ensuring a tight seal.

For daily maintenance, it is recommended to move the food to other containers immediately after cooking, then use warm water and a soft dish-brush to clean the wok, keeping it dry to prevent rusting. Avoid using abrasive detergents, metallic sponges, or the dishwasher, as they can damage the oil film on the surface of the wok. It is also important not to store corrosive substances like soy sauce and salt in the wok for an extended period to prevent damage.

During cooking, it is recommended to use medium-low heat to prevent scorching, and to use a hot pan with cool oil to prevent food from sticking to the wok.

The 11-Piece Wok Set includes not only the high-quality 12.8-inch carbon steel pan and wooden lid but also 10 accessories: a slotted turner, ladle, spatula, skimmer, solid spoon, slotted spoon, egg whisk, wok brush, wok ring, and pasta server. The step design of the wooden lid allows for a precise fit with the pot and accelerates the cooking process. The soup mouth design makes it easy to pour soup, and the detachable wooden handle is not hot and easy to store, allowing for easy use in the oven.

The wok is made of quality black carbon steel and uses no chemical coating, providing superior performance and durability for lifetime use. The lightweight design and quick, even heat response make it convenient for women to lift and can withstand super-high temperatures without damage. The honeycomb design on the surface reduces food sticking and maintains the beauty of the wok.

The Chinese wok pan has passed several safety tests, and the flat base ensures a secure fit on any stovetop, including electric stoves, induction stoves, gas ranges, and other heat sources. The nitriding craftsmanship used in the manufacturing process makes the wok more durable and resistant to rusting compared to coated pans.

This wok pan with a lid is equipped with superior performance in heating and heat transfer, allowing for a variety of cooking methods, such as stir-frying, searing meat, pan-frying, braising, boiling, steaming, and deep-frying.

The wok is pre-seasoned at the factory and can be used immediately after a simple cleaning. After use, it is recommended to wash the wok, keep it dry, and coat the surface with a layer of cooking oil to prevent rusting.

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