Nuwave Induction Wok for Complex Charred Aroma & Flavor

The Nuwave Induction Wok is engineered to outperform your expectations, no matter what you're cooking - breakfast, lunch, dinner, or dessert. With its chef-inspired design and intuitive digital controls, you can confidently create your own culinary masterpieces.

Featuring 3 wattage settings (600, 900 & 1500), the Induction Wok allows you to precisely control the temperature from 100°F to 575°F in 5°F increments. This superior technology enables you to make adjustments on the fly, without the need to start over. Simply adjust the temperature or cooking time as desired, and the response is immediate.

The robust, patented insulation design of the Induction Wok brings the induction heating coils closer to the wok than the competition, resulting in faster and more even heating, ensuring no hot or cold spots for an optimal cooking experience. With 94 pre-programmed temperature settings, you can select from the 6 convenient presets or fine-tune your own temperature preferences.

Crafted from heavy-gauge, professional-grade carbon steel, the included 14-inch wok is meticulously constructed to ensure a perfect fit with the induction base. With proper seasoning and maintenance, this authentic carbon steel wok is scratch-resistant, extremely non-stick, easy-to-clean, and built to last a lifetime.

The engineering ingenuity behind the Induction Wok is evident in its custom-made design, where the curvature of the wok and the base match perfectly, allowing the entire surface of the wok to come into direct contact with the induction base. This ensures efficient and even heating, allowing you to achieve the coveted "Wok Hei" to infuse complex charred aroma and flavors into your favorite dishes.

For added safety, the Induction Wok is designed with built-in features that automatically shut off the cooktop when the set cook time is completed or if the wok is removed from the surface. This reduces the risk of burns and fire, providing peace of mind during your culinary adventures.

Compared to traditional stovetops, the Induction Wok is a marvel of efficiency. Mosaic technology heats the wok directly, transferring 85% to 90% of its electromagnetic energy into heat energy, while conventional stovetops only convert around 30% of their heat for cooking. This means the Induction Wok cooks faster, saves energy, and is safer than any standard stovetop.

The Induction Wok package includes a powerful custom-made induction base, a vented tempered glass lid, a large 14-inch ultra-non-stick carbon steel wok, a stainless-steel frying rack, a custom-made metal wok stand, and a comprehensive owner's manual to guide you through every step of the process.

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